HOW TO: RICE CRISPY CHICKEN

Sorry, I have no photos for this post, but I DO have an AMAZING recipe. Ready? ready!

Ingredients:
4 skinless chicken breast (I get smaller ones)
2 tablespoons of butter
1/2 box of rice cereal, like rice crispies
baggie

HOW TO!
1.) Preheat oven to 350 degrees
2.) melt butter in a large bowl using microwave
3.) Box rice crispies into a large baggie (freezer bags work well) then start crushing the rice crispies.
4.) rinse chicken, dip both sides in butter and then place into the rice crispy bag.
5.) close bag and shake, shake, shake!
6.) once chicken is covered in cereal, place on a greased cookie sheet.
7.) Repeat until all chicken is covered.
8.) Pour on some more rice crispies on top.
9.) Cook in oven for about 30 minutes or until chicken is no longer pink.

Enjoy! this is my FAVORITE recipe!